Egg Chutney Kebab

Deep fried crispy Egg Kebabs with a delicious coating of Coconut Chutney. Have this hot Kebabs with a glass of Indian Karak Chai and enjoy.  Today I am invited as a guest over at Huma’s space, Ghaza e shirin. Huma had approached me to do a guest post for her annual Ramadan Event with aRead more

Aloo Tikki Sliders

Aloo Tikki which is a North Indian speciality are mashed potato cakes with herb and Indian spices. Present these cute little nuggets in the form of sliders with a nice slather of coriander chutney and tangy tamarind chutney and enjoy all the praises.    Yes, exactly. When you have a party or a gathering itRead more

Moroccan Almond Cigars

Crunchy phyllo pastry stuffed with an orange blossom water fragranced almond filling which is then drenched in sugar syrup.     This sweet dish reminds me so much of the Moroccan biscuits which I think are called Ghoribas. I had completely forgotten about those. I remember my sister used to get these delicious Moroccan biscuitsRead more

Mini Prawn White Pizza

This cheesy white pizza boasts of subtle, garlic flavored white sauce, shallow fried prawns which adds flavor and a good amount of melty mozzarella cheese.  If you are looking for a non oily appetizer recipe, here is a good one for you. This Ramadan, me and Fadal are trying to avoid greasy food as much as weRead more

30 Ramadan Recipes Round-Up {Sweet}

Hello all. Thank you very much for the tremendous response that you all gave for the Savory Ramadan Recipes Round-Up. As promised, here is the second part of the round-up which has all the sweet recipes fit to eat during this time of the year. Hope you all will find this useful. 🙂 ZNOUD-EL-SIT 2.Read more

Kozhi Ada/ Chicken Pockets

Kozhi Ada/ Koyiada/ Chicken pockets is a Malabar Muslim delicacy. These are crispy wrappers filled with a spicy and flavorsome chicken filling. Kozhi Ada or Koyada as how we call it, is the most popular snack that comes from the North Malabar household. This is hands down my all time favorite appetizer. My mom makesRead more

Ramadan Kareem :)

Wishing you all a very blessed and peaceful Ramadan. 🙂

Ramadan Recipes Round Up 2017-{Savory}

Hey all! As Ramadan is just few days away, I thought it would be an excellent idea to gather all the Ramadan apt recipes in this post so that it will be easier for you to just scroll down and get inspiration to make awesome appetizers to satisfy your cravings. These dishes can be enjoyedRead more

White Velvet Cake {4th Blog anniversary}

Hands down the best White Velvet Cake. This cake is light, super moist and so full of flavor that this will be your ultimate choice when you have a party or when you are craving a good quality cake, no doubt.    Savory and Sweet Food is 4. Woooot Woooot! And we are celebrating withRead more

Chicken Ranch Burritos

Burritos with taco seasoned grilled chicken, jalapeños, cheese and lots of creamy ranch sauce.      In my house we love Mexican food. That is what me and my husband prefer after our very own Indian cuisine. We love that heat and kick in our food and Mexican dishes has it from their jalapeños, chipotle,Read more

Chicken Shawarma Fries

Chicken shawarma on crisp French Fries along with all the toppings possible giving this starter dish burst of flavors.     These loaded Chicken Shawarma Fries are simply perfect when you feel like eating shawarma but don’t feel like getting out to the restaurant to grab one.  This was just an experiment because I loveRead more

Mango Falooda with Rabri

A chilled layered dessert with mango and rabri (sweetened reduced milk) as the main ingredient. It has a cooling effect because of the basil seeds and mango ice-cream. Perfect for the hot summer days.     Falooda is a very popular dessert in many regions of India, Bangladesh and Pakistan. It is originally a PersianRead more