A spicy and saucy chicken wrap with peri peri flavored chicken and sauce.
Peri Peri Chicken Wrap
A spicy and saucy chicken wrap with peri peri flavored chicken and sauce.
Ingredients
for peri peri chicken:
- 400 Grams boneless chicken thighs
- ½ Tsp thyme
- 1 Tsp garlic powder
- ¼ Tsp oregano
- 1 Tsp soya sauce
- 2 Tsp paprika powder
- ½ Tsp red chilli flakes
- 1 Chicken stock cube
- 1 Tsp lemon juice
- ½ Tsp black pepper powder
- ¼ Cup garlic peri peri sauce
- vegetable oil
for assembling:
- cabbage
- carrot
- pickled jalapenos
- sriracha chilli sauce/ chilli sauce
for mayo sauce:
- 5 Tbsp mayonnaise
- ½ Tsp lemon juice
- 1 Tbsp Cooked chicken marinade
- parsley
- ½ Tsp garlic puree
Instructions
- marinate chicken with all ingredients except oil.
- Shallow fry on high heat for 15 minutes.
- take out the chicken and cut it further into smaller pieces.
- Take out a spoon of cooked marinade and add it into mayonnaise for later use.
- Transfer chicken back into the oil and fry on high heat for 2 minutes.
to assemble:
- Take a tortilla wrap and add chicken and other ingredients and wrap it by tucking the sides in.
- toast in butter and serve.
To make sauce:
- mix all ingredients in a bowl and use.
