East African Mandazi is a doughnut like deep fried delight which has cinnamon flavor to it. It can be eaten for breakfast alongside hot tea. I am a big fan of fried dough recipes. African Mandazi resembles our Kerala traditional snack called vettu cake/ Bake appam which I can eat without limits. But this oneRead more
This post is about the recipe of 5 dishes which can be made easily with one masala. Prepare this make-ahead bulk masala and prepare lots of dishes without the hassle of cutting and sautéing onions, ginger garlic and tomatoes. This post is a continuation of my previous Meal Planning post. I had made a bulkRead more
Chicken Mayo Sandwich is undoubtedly the classic. Shredded chicken is tossed with creamy textures and mixed with crisp cabbage, carrots and green chillies. Chicken mayo sandwich was something that I grew up eating. My mom used to make only few sandwiches back in the days when we were in school, chicken mayo being one. WeRead more
A very easy dessert which requires only 5 ingredients. It has a layer of mango juice soaked pound cake, white chocolate cream and finally a layer of mango jelly. The combination of ingredients are superb, it gives a phenomenal taste to the pudding. I’ve been obsessed with mango jelly recently, that I stocked up aRead more
A cream dessert with light mango jelly floating in it. If fresh sweet mangoes are in season, definitely add them and it will taste even better. Super simple steps, no cooking or baking needed. All you have to do is mix few ingredients. If you are looking for simple and easy dessert with just fewRead more
A simple Caramel Custard Pudding with crushed biscuits topped with luscious milk chocolate ganache. It is so easy to make but tastes amazing. Caramel custard pudding is a classic, which I’m sure is a favorite for most of you. During my childhood, we just had a few desserts that my mom makes. Caramel custard withRead more
Delicious chapathi for which the dough is made entirely in the blender without water with a secret ingredient that gives the chapathis a soft texture. Making chapathis can’t get easier than this. If you are like me who doesn’t like to knead the dough for chapathis, then this recipe is totally for you. All thanksRead more
Meal planning means planning and prepping your meals ahead of time for the entire week, or some people do it for a whole month. By doing this, you can have an organized life, save money and also enjoy a lot of free time for yourself during the week. Meal planning is like tackling the question,Read more
Indian style Chicken Kebabs, which are boneless chicken with flavorful yoghurt based marinade and cooked until just done. They go very well with rice or chapathi. I made a delicious chicken wrap with this one. Kebabs are always a favorite here, but I rarely make it at home as I don’t get that soft, tenderRead more
Kofta, Kebab, Kabob whatever you may call it, these are flavor packed, spicy, and beyond delicious. Serve them with yoghurt tahini sauce and pita bread or alongside rice. This is the first time that I am posting a recipe with minced meat. Kebabs, kheema masala, pasta sauce with minced meat etc are my favorite, butRead more
These buttermilk biscuits are a like a breeze to make and you’ll need only 30 minutes to make it. The outside is lightly crisp while the inside is super light and fluffy with buttery layers throughout. These buttermilk biscuits are not the regular biscuits we know of, the one we dip in tea..nope, not that.Read more
Mini bite sized chocolate cakes topped with Nutella which are extremely moist and delicious. It was my son’s Mid-Term break in school this week and as usual he wanted to do something fun. So I thought why not bring the kids for my next YouTube video as you all seem to enjoy videos with them.Read more