Kataif Asaferi

Arabic sweets, i just simply love them. We have a lot of arabic sweets during ramadan. What i really like about these sweets is that they are not extremely sweet. The dessert by itself wouldn’t be sweet, its the simple syrup which imparts the sweetness to it. Today i am going to share the recipeRead more

Arabian Bread Pudding

Arabian flavored bread pudding with layers of toasted bread, milk pudding, pistachios and cream. All the layers blend beautifully well after refrigerating and tastes heavenly. This is a very simple dessert. Even though it is rich, it contains neither eggs nor butter. It need not be baked too. Sooo amazingly easy but my guarantee, itsRead more

Crème caramel

Is there anything better than sinking your spoon into a velvety soft Crème caramel? Ooooh heavenly! Crème caramel or flan, a classic beauty is the next one to come on stage. This super easy pudding is a crowd-pleaser. The main feature of this pudding is its texture. If that is not perfect all is lost.Read more

Soft Rasmalai with Milk Powder-Melts in the mouth

Rasmalai is a classic Indian dessert which has discs made of milk powder, eggs and few other ingredients and is cooked in a sweet, saffron and cardamom flavored milk. The discs soak up the creamy milk and turns soft, juicy and delicious. It is served chilled and garnished with nuts.  Hello everyone! So here IRead more