Kosha Murgir Mangsho/ Bengali Chicken Kosha is a Bengali speciality dish. It is a spicy, semi dry chicken curry and goes well with roti, puri or pulao. Hey there. I am back after a break, again. 🙂 I had gone for a three week vacation to my hometown, Kerala. Had a fantastic time there. MissRead more
A deep fried crisp chicken fry with Indian flavors. This chicken fry can be eaten as an appetizer, or with main coarse or you can even make chilli chicken with it. The last option was what I opted for. I made chilli chicken dry with this fried chicken by tossing it in aRead more
The best recipe for Chicken Pot Pie. A delicious and nutritious pie filling which contains carrots, peas, beans and corn and all wrapped up in a buttery, flaky pie crust. I have been trying to share the recipe of this Chicken Pot Pie on the blog for months. I have made it soRead more
