This almond and pistachio cake is a simple, soft, and flavorful cake made with basic pantry ingredients. If you’re someone who loves the nutty flavor of almonds and pistachios, then this cake is going to be a definite favorite. The combination of almond flour and pistachio powder gives the cake a rich, moist texture that’sRead more
A soft, melt-in-the-mouth dosa made with rice, egg, and coconut milk, delicately cooked in ghee for a rich, silky finish. There’s something so comforting about a dosa that’s soft, thin, and simply melts in your mouth—and that’s exactly what this Silk Dosa is all about. Made with a simple batter of rice, egg, and coconutRead more
A delightful twist on traditional cheesecake, this upside-down version features a buttery biscuit crust enveloping a rich, creamy mascarpone filling, creating a perfectly balanced bite in every spoonful. If you love Lotus Biscoff, this dessert is a must-try! The biscuit layer isn’t just at the base—it wraps around the sides, making every bite packed withRead more
This sweet cream dessert is made with a luscious filling of cream and mozzarella cheese, rolled inside spring roll pastry, deep-fried to golden perfection, and served with a generous drizzle of sugar syrup and a sprinkle of nuts. It’s a simple yet indulgent treat that’s sure to impress! During Ramadan, desserts become an essential partRead more
Vella Pola is a cherished Ramadan staple in many Malabar households. Soft, spongy, and incredibly light, this steamed rice cake is perfect for Suhoor, providing a comforting meal that’s easy on the stomach yet keeps you satisfied. Traditionally served with coconut milk and sugar, or mashed bananas for an extra touch of sweetness, Vella PolaRead more
Crispy Chicken Skewers are flavorful, marinated chicken strips threaded onto skewers, coated in a crunchy breadcrumb and cornflake mixture, and deep-fried until golden brown. They’re crispy on the outside, juicy on the inside, and perfect for iftar or as a kid-friendly snack. Ramadan is here, and for many of us, it’s a time of reflection,Read more
Crispy Buttery Phyllo Pastry filled soaked in fragrant sugar syrup and served with thick cream and pistachios. Super easy, super delicious. If you’re looking for the perfect dessert to enjoy during Ramadan, this Warbat is the ultimate treat! It’s a classic Arabic dessert made with delicate layers of phyllo pastry filled with cream and soakedRead more
Indulge in the bold flavors of Spicy Penne Pasta—a perfect blend of creamy, spicy sauce, aromatic Parmesan cheese, and tender, flavorful chicken. Each bite bursts with a medley of spices, creating a dish that’s irresistibly rich and satisfying. A guaranteed crowd-pleaser for pasta lovers.
This Chicken Rice Bowl is a hearty and flavorful dish that’s perfect for a quick, satisfying meal. It features tender, marinated chicken thighs, perfectly seasoned rice cooked in chicken stock, and a refreshing salad for balance. Topped with a creamy white sauce, spicy hot sauce, and a touch of sweetness from pomegranate seeds, this bowlRead more
If you’re a fan of bold, spicy flavors, this Nando’s style peri-peri chicken sandwich will be a treat for you! Inspired by the famous Nando’s peri-peri sauce, this sandwich is packed with flavor and heat, making it the perfect meal for spice lovers. The chicken is marinated with a blend of spices, shallow fried toRead more
Double Layer Tender Coconut Pudding is a refreshing and easy-to-make dessert with a light coconut water layer and a creamy coconut milk layer, perfect for hot summer days. I am a big fan of agar-set puddings with that delightful jelly texture, especially when the flavor is tender coconut or anything coconut-related. I made this puddingRead more
This easy-to-make Ginger Garlic Paste stays fresh without changing color for about a month when stored in the fridge. It’s a versatile ingredient that can enhance the flavor of curries, rice dishes, and many other recipes.
Instant Kulfi Pudding is a no-cooking, no-fuss dessert that will impress your guests with minimal effort. The rich, velvety texture combined with the crunch of nuts makes it a delightful treat that captures the essence of traditional kulfi. Looking for an instant kulfi pudding for your last-minute dessert preparation? This creamy pudding with nuts andRead more
Looking to recreate the flavors of Kuwait’s beloved Freej Swaileh restaurant in your own kitchen? This restaurant-style chicken corn soup is the perfect recipe to try. Known for its creamy texture, savory chicken, and sweet corn, this soup is a flavorful delight that’s sure to become a favorite in your household. This delicious chicken cornRead more
This white bread recipe will be a classic and will be a keeper for you all. This bread is so soft, fluffy and very light. Everybody will think you got this bread from a bakery. Today, I’m excited to share a recipe that has become a staple in my home: super soft homemade white bread.Read more
Spiced chicken fajita wrapped inside mini tortillas with chilli mayo and butter toasted is the best dinner or lunch you can make within 30 minutes time. The chicken turned out incredibly delicious and juicy and the flavor is just too good to be true. These flavorful chicken filling can be used as a sandwich filling,Read more
Papa Roti buns, also known as Mexican coffee buns, are exceptionally soft buns characterized by their tantalizing aroma. When you take a bite into the warm bun, you’re greeted with a satisfying crunch from the sweet, caramelized coffee topping that melts like butter in your mouth. Traditionally, Papa Roti buns have a warm, slightly saltyRead more
Palada Payasam is a classic Kerala-style pudding made from milk and sugar, with its highlight being the palada or rice chips. My sister’s (ethatha) version of this beloved dessert is quick and instant, using rice palada, coconut milk, and condensed milk. The result is so deliciously creamy and sweet that you won’t be able toRead more
A flavorful, spicy, and easy to prepare dry chicken recipe that goes amazingly well with chapathi, porota or even rice.
Dumplings with Umami flavored spicy chicken filling served with flavor packed chilli oil. There is also a recipe for homemade dumpling wrapper which turns out amazingly good everytime. Recipe fully inspired from mywanderinghome
A super simple Chicken Biryani which can be made by anyone, even the most amateur cooks. This recipe is for all of those newbie cooks who finds making biryani very tricky. For me it was a hit or a miss situation always in the beginning. Now with lots of experience, all thanks to my biryaniRead more
These are very simple to make dinner rolls comes out buttery, tender, light and fluffy. It tastes heavenly. There is nothing better than a warm, homemade dinner roll, especially when it is spread with some soft butter. You can have these rolls with some fried chicken/ grilled chicken/ creamy curry – you name it. I love to haveRead more
This Snickers Pudding is super quick, and easy to make but is a crowd pleasing, show stopping, all time favorite dessert! This pudding has layers of pure bliss. It features layers of chocolate sandwich cake, mega creamy layer made with instant cream cheese cubes, caramel pudding mix and whipping cream powder, all topped with a lusciousRead more
A simple Prawn Fry Masala with very few ingredients but has big flavors. Last week we were craving for a hearty prawn dish, not fried prawn which we make on repeat, nor a curry type dish. We wanted something with a nice masala, that is not heavily flavored with spices. I created this dish onRead more
This is a tasty, creamy macaroni salad with a Mexican twist. Macaroni salad is a party/ potluck/ cookout staple. No get-together is complete without a giant chilled bowl of macaroni salad. If you are bored with the usual classic salad, try this Mexican inspired one with a mayo and salsa based dressing. I had preparedRead more
A very delicious, moist Coconut Cake, all the ingredient measurements are easy to remember. Fast, easy and so good. The perfect breakfast, snack or dessert recipe. I tried this cake a while back after I saw it in an Arab lady’s Instagram page. The recipe was completely written in Arabic but with the little understandingRead more
Creamy Chicken Sandwich Casserole is the perfect savory recipe to feed a crowd. Who doesn’t need good party recipes to feed a crowd without spending hours getting everything ready in the kitchen. This is such a recipe where we can bake all the sandwiches as a big batch in a casserole. These little sandwiches areRead more
Soft and fluffy pancakes made with whole wheat flour. Perfect for a light and healthy breakfast. I just realized recently that over the years I forgot to post the recipe of a basic pancake. I’m remedying that today with these delicious, light and fluffy, 100% whole wheat pancakes made from scratch. If you are lookingRead more
A semi frozen dessert with a thick chilled cream and fruit cocktail. If you are anything like me who don’t enjoy fruits much, then this fruit salad is for you. Yeaah a tad less healthy, but extremely delicious. The best part is the texture of this dessert. It is similar to a sorbet, but aRead more
Valayappam/ Funnel Cakes are deep fried pancake like batter topped with powdered sugar. Hey! Here I am, late as usual with the first post of 2019. Hope this year started off well for you all. Mine was amazing as I was with my family in Dubai for new years. 🙂 Now I am back inRead more
A delicious fried chicken which is usually served during Hyderabadi weddings. I have never been to a Hyderabadi wedding but heard a lot about the unique, royal dishes they serve during the function. I saw this shadiyon wala red chicken fry (as how it is popularly known) recipe in YouTube recently and I knew instantlyRead more
A soothing Chicken Korma with the signature coconut milk gravy. It is astonishingly straight forward – and it is made with very less ingredients, even then the flavor is stunning. This chicken korma is our new favorite. We love how mild yet super flavorful it is and the best part is that this curry canRead more
