Sandwich Maker Marble Cake

A very soft marble cake made easily without oven in the sandwich maker. Who doesn’t like easy peasy recipes which can be made within minutes with the basic ingredients? This sandwich maker marble cake is one recipe like that. Some people love vanilla cake and some chocolate cake, but almost everyone will love this marbleRead more

Gulab Jamun Cake | Eggless | Flourless

A very light and moist cake which is made out of Semolina (Rava), yoghurt, milk and oil. This cake doesn’t contain gulab jamun but tastes a lot like it in a cake form, that’s why the name. The cake is served warm with rose water scented sugar syrup. I have never been this excited toRead more

Reshmi Malai Chicken Curry

A creamy, rich curry with flavors from many aromatic spices, and dried fenugreek leaves. This thick gravy goes well with chapathi, paratha or rice. I love mild, simple curries. But mildly flavored doesn’t mean bland, it should have lots of flavors. I love this Reshmi Malai Chicken curry because it screams flavor. It really tastesRead more

Cinnamon Doughnut Bread-Can’t get softer than this

A very moist and soft Cinnamon flavored bread with texture that is just like a cake. You can actually call it cinnamon swirl cake too. I never was a fan of cinnamon until I started making cinnamon french toast. Now it just grew on me and I really enjoy a light woody, sweet cinnamon flavorRead more

Choco-Biscuit Rolls

Soft and fudgy biscuit rolls dipped in melted chocolate. Perfect bite sized dessert which can be prepared in no time. I am back in Kuwait after the 2 month long vacation in Dubai with my family. The kids had a great time with their cousins, making it the nicest visit yet. We all made beautifulRead more

Spicy Chicken Shawarma Pita Pockets with Harissa Sauce

Chicken Shawarma style pita pockets with spicy homemade Harissa sauce. This Chicken Shawarma style pita pockets is a popular recipe here, for a good reason. The flavors are simply superb!!  As I grew up in Dubai, Shawarma was a major part of our lives. Shawarma is the Middle East’s most savoured dish. I have aRead more

Chocolate & Custard Layer Pudding

Store bought chocolate pound cake is layered with a rich blend of custard, whipping cream and milk and topped with a thick chocolate sauce. Beautiful!! This is perfect for any office party, family reunion, children’s birthday party and so on. So easy to make, yet so drool worthy. With the rich chocolate cake and theRead more

Hot Sauce Chicken Cones

Our special spicy hot sauce chicken filling gets kicked up a notch by presenting them in cute tortilla cones. If you have been following me for some time, you may have noticed that I have a special love for this hot sauce spicy chicken filling which I use in quite a lot of my recipes.Read more

Molten Lava Mini Chocolate Cake in Appam Pan

Molten Lava Mini Chocolate Cake is so soft and delicious, that you cannot stop with one. Since it is made in appam pan, these are bite sized and looks too cute!! School summer holidays have started and I am in search of simple recipes which the kids will like. I have made a list ofRead more

Mango Sago Dessert

Creamy rich mango dessert with tapioca pearls and coconut milk. This dessert will blow your mind and is SUPER easy to make with very SIMPLE steps. Now mango is in season and my husband has stocked his favorite Pakistani Chaunsa Mangoes. Since then different mango dessert ideas has been running in my head. I loveRead more

Egg Sandwich – 2 Ways

This post contains two very delicious Egg Sandwich recipes which are very easy to put together and will be a great dish for brunch or breakfast. I love a savory breakfast any day than a sweet one. Sipping on hot tea or coffee after a flavorful, savory breakfast definitely hits the spot. I got aRead more

Nutella Filled Malasadas – Portuguese Doughnuts

Light and fluffy Nutella Filled Doughnuts which has a Portuguese origin. This is like a fried cloud. It is light inside with a slightly crisp exterior.  Malasadas are basically yeast doughnuts, sans hole. This is distinguished from other usual doughnuts by its use of eggs and also by the use of milk. I felt theRead more