These 3-ingredient butter cookies are the perfect example of how simple ingredients can create something truly delightful. Made with just flour, sugar, and butter, they come together effortlessly and have that classic, melt-in-the-mouth texture that everyone loves. Now that the kids are on vacation, if you’re looking for a fun and easy recipe to tryRead more
This is a light and creamy dessert layered with rose-infused pudding, crushed Lotus biscuits, fluffy cotton candy, and pistachios — a sweet treat that tastes as dreamy as it looks! With Eid just around the corner, I know many of you are on the lookout for a special dessert to make the celebration even sweeter.Read more
If you’re looking for something crispy, spicy, and absolutely addictive, this is the recipe for you! These rice paper prawn rolls are made with a simple yet flavorful prawn filling, wrapped in soft rice paper sheets, then shallow-fried until golden and crisp. Served with a drizzle (or dunk!) of chili oil, they’re the perfect snack,Read more
This almond and pistachio cake is a simple, soft, and flavorful cake made with basic pantry ingredients. If you’re someone who loves the nutty flavor of almonds and pistachios, then this cake is going to be a definite favorite. The combination of almond flour and pistachio powder gives the cake a rich, moist texture that’sRead more
A soft, melt-in-the-mouth dosa made with rice, egg, and coconut milk, delicately cooked in ghee for a rich, silky finish. There’s something so comforting about a dosa that’s soft, thin, and simply melts in your mouth—and that’s exactly what this Silk Dosa is all about. Made with a simple batter of rice, egg, and coconutRead more
A delightful twist on traditional cheesecake, this upside-down version features a buttery biscuit crust enveloping a rich, creamy mascarpone filling, creating a perfectly balanced bite in every spoonful. If you love Lotus Biscoff, this dessert is a must-try! The biscuit layer isn’t just at the base—it wraps around the sides, making every bite packed withRead more
This sweet cream dessert is made with a luscious filling of cream and mozzarella cheese, rolled inside spring roll pastry, deep-fried to golden perfection, and served with a generous drizzle of sugar syrup and a sprinkle of nuts. It’s a simple yet indulgent treat that’s sure to impress! During Ramadan, desserts become an essential partRead more
Vella Pola is a cherished Ramadan staple in many Malabar households. Soft, spongy, and incredibly light, this steamed rice cake is perfect for Suhoor, providing a comforting meal that’s easy on the stomach yet keeps you satisfied. Traditionally served with coconut milk and sugar, or mashed bananas for an extra touch of sweetness, Vella PolaRead more
Crispy Chicken Skewers are flavorful, marinated chicken strips threaded onto skewers, coated in a crunchy breadcrumb and cornflake mixture, and deep-fried until golden brown. They’re crispy on the outside, juicy on the inside, and perfect for iftar or as a kid-friendly snack. Ramadan is here, and for many of us, it’s a time of reflection,Read more
Crispy Buttery Phyllo Pastry filled soaked in fragrant sugar syrup and served with thick cream and pistachios. Super easy, super delicious. If you’re looking for the perfect dessert to enjoy during Ramadan, this Warbat is the ultimate treat! It’s a classic Arabic dessert made with delicate layers of phyllo pastry filled with cream and soakedRead more
Indulge in the bold flavors of Spicy Penne Pasta—a perfect blend of creamy, spicy sauce, aromatic Parmesan cheese, and tender, flavorful chicken. Each bite bursts with a medley of spices, creating a dish that’s irresistibly rich and satisfying. A guaranteed crowd-pleaser for pasta lovers.
This Chicken Rice Bowl is a hearty and flavorful dish that’s perfect for a quick, satisfying meal. It features tender, marinated chicken thighs, perfectly seasoned rice cooked in chicken stock, and a refreshing salad for balance. Topped with a creamy white sauce, spicy hot sauce, and a touch of sweetness from pomegranate seeds, this bowlRead more
If you’re a fan of bold, spicy flavors, this Nando’s style peri-peri chicken sandwich will be a treat for you! Inspired by the famous Nando’s peri-peri sauce, this sandwich is packed with flavor and heat, making it the perfect meal for spice lovers. The chicken is marinated with a blend of spices, shallow fried toRead more
Double Layer Tender Coconut Pudding is a refreshing and easy-to-make dessert with a light coconut water layer and a creamy coconut milk layer, perfect for hot summer days. I am a big fan of agar-set puddings with that delightful jelly texture, especially when the flavor is tender coconut or anything coconut-related. I made this puddingRead more
This easy-to-make Ginger Garlic Paste stays fresh without changing color for about a month when stored in the fridge. It’s a versatile ingredient that can enhance the flavor of curries, rice dishes, and many other recipes.
Instant Kulfi Pudding is a no-cooking, no-fuss dessert that will impress your guests with minimal effort. The rich, velvety texture combined with the crunch of nuts makes it a delightful treat that captures the essence of traditional kulfi. Looking for an instant kulfi pudding for your last-minute dessert preparation? This creamy pudding with nuts andRead more
Looking to recreate the flavors of Kuwait’s beloved Freej Swaileh restaurant in your own kitchen? This restaurant-style chicken corn soup is the perfect recipe to try. Known for its creamy texture, savory chicken, and sweet corn, this soup is a flavorful delight that’s sure to become a favorite in your household. This delicious chicken cornRead more
This white bread recipe will be a classic and will be a keeper for you all. This bread is so soft, fluffy and very light. Everybody will think you got this bread from a bakery. Today, I’m excited to share a recipe that has become a staple in my home: super soft homemade white bread.Read more
Spiced chicken fajita wrapped inside mini tortillas with chilli mayo and butter toasted is the best dinner or lunch you can make within 30 minutes time. The chicken turned out incredibly delicious and juicy and the flavor is just too good to be true. These flavorful chicken filling can be used as a sandwich filling,Read more
Papa Roti buns, also known as Mexican coffee buns, are exceptionally soft buns characterized by their tantalizing aroma. When you take a bite into the warm bun, you’re greeted with a satisfying crunch from the sweet, caramelized coffee topping that melts like butter in your mouth. Traditionally, Papa Roti buns have a warm, slightly saltyRead more
Today’s recipe is very special to me, because this is the masterpiece dish of a very very special person, my most favorite uncle Yusuf, my moothapa. He was everybody’s favorite. Such a humble, well mannered gentleman he was….beautiful inside out. His smile was so calming. My uncle is not there in this world anymore, butRead more
Halawet el riz, is an Authentic Arabic sweet which is a rice, cheese and cream dish. Riz in Arabic means rice. This dessert is a close cousin to Halawet el jibn in taste and flavor. This dish has two layers to it. The bottom layer is made of rice and mozzarella cheese. The second layer or topRead more
A saucy chicken 65 curry, with a rich yoghurt, tomato gravy cooked in butter. It goes perfectly well with Malabar Porota. Chicken 65 brings a lot of childhood memories for me. There is an old, small restaurant in Deira, Dubai named Najaf restaurant. I have mentioned this restaurant name in the blog before too. TheyRead more
Khameer / Bakhmri is a Yemeni/Emarati bread. Khameer is similar to doughnuts, having a little bit of a sweet taste. However; they are typically less sweet than the usual style of doughnuts and are served without any glazing or frosting. They are frequently made triangular in shape (similar to samosas), but are also commonlyRead more
Indian desserts, are such a treat!! Rasmalai, Rasgolla, Kheer, Gulab Jamun and Gajar/Carrot Halwa are few of the popular ones from among the huuuuuge list of delicious desserts. When i think of carrot halwa, both my brothers faces come in my mind. They are crazy about this sweet. As a matter of fact they areRead more
I love to cook, i do. I dream about food, i really do. But thinking of what to make for dinner everyday makes me want to run away from all this and never come back. Dinner time is really hard. Cooking lunch and dinner with an active toddler makes it a little hard. Wonder howRead more
I love desserts! All kinds. But rasmalai will be my all time favorite. Nothing can beat that. That’s why i chose Rasmalai to be my first post in the blog. For those of you who are not familiar with this dessert, Rasmalai is a decadent Indian sweet which is basically cottage cheese (called chenna traditionally)Read more
6 ingredient spicy prawns roast!!! You all love these few ingredients, quick fix recipes, don’t ya? So here is another such post for you, just for you! 😃 Last week I stumbled across one of my old posts, 5 ingredient incredibly easy chicken masala and i thought that it’s time to bring another few ingredient recipe hereRead more
Here in this post you will get three different recipes, actually four recipes. It’s like one of those buy one get one free offers, but here visit one recipe post and you will get three bonus recipes. WHOOP WHOOP! 😃 Herbed grilled chicken, coleslaw and pita bread and pita pocket recipes are being published hereRead more
This cake is amazing, because it combines all things great!!…chocolate cake, chocolate fudge, and cheesecake! Ok, i really feel like having a piece of it now. But, it’s no more. It has already been gobbled up. I should have saved a piece, sigh! Anyways, let me tell you guys a little about the cake. ItRead more
Winter fever is here! Yaay! FINALLY!! Freshness, optimism, and better moods all around. It’s a post summer relief that sweeps the city. During the scorching summers we all usually like to hibernate under the air-conditioning, whereas now everyone is outdoors and Kuwait takes on a festive spirit. Warm up the coldest day withRead more
Here is a fool proof, extremely easy grilled chicken recipe. Seriously, it doesn’t get easier than this. This is what i make when i am lazy to cook. You just have to grind the ingredients, marinate the chicken and grill in your outdoor grill or just use your griddle pan or normal frying pan. Read more
