Crispy Chicken Skewers are flavorful, marinated chicken strips threaded onto skewers, coated in a crunchy breadcrumb and cornflake mixture, and deep-fried until golden brown. They’re crispy on the outside, juicy on the inside, and perfect for iftar or as a kid-friendly snack. Ramadan is here, and for many of us, it’s a time of reflection,Read more
Crispy Buttery Phyllo Pastry filled soaked in fragrant sugar syrup and served with thick cream and pistachios. Super easy, super delicious. If you’re looking for the perfect dessert to enjoy during Ramadan, this Warbat is the ultimate treat! It’s a classic Arabic dessert made with delicate layers of phyllo pastry filled with cream and soakedRead more
Indulge in the bold flavors of Spicy Penne Pasta—a perfect blend of creamy, spicy sauce, aromatic Parmesan cheese, and tender, flavorful chicken. Each bite bursts with a medley of spices, creating a dish that’s irresistibly rich and satisfying. A guaranteed crowd-pleaser for pasta lovers.
This Chicken Rice Bowl is a hearty and flavorful dish that’s perfect for a quick, satisfying meal. It features tender, marinated chicken thighs, perfectly seasoned rice cooked in chicken stock, and a refreshing salad for balance. Topped with a creamy white sauce, spicy hot sauce, and a touch of sweetness from pomegranate seeds, this bowlRead more
If you’re a fan of bold, spicy flavors, this Nando’s style peri-peri chicken sandwich will be a treat for you! Inspired by the famous Nando’s peri-peri sauce, this sandwich is packed with flavor and heat, making it the perfect meal for spice lovers. The chicken is marinated with a blend of spices, shallow fried toRead more
Double Layer Tender Coconut Pudding is a refreshing and easy-to-make dessert with a light coconut water layer and a creamy coconut milk layer, perfect for hot summer days. I am a big fan of agar-set puddings with that delightful jelly texture, especially when the flavor is tender coconut or anything coconut-related. I made this puddingRead more
This easy-to-make Ginger Garlic Paste stays fresh without changing color for about a month when stored in the fridge. It’s a versatile ingredient that can enhance the flavor of curries, rice dishes, and many other recipes.
Instant Kulfi Pudding is a no-cooking, no-fuss dessert that will impress your guests with minimal effort. The rich, velvety texture combined with the crunch of nuts makes it a delightful treat that captures the essence of traditional kulfi. Looking for an instant kulfi pudding for your last-minute dessert preparation? This creamy pudding with nuts andRead more
Looking to recreate the flavors of Kuwait’s beloved Freej Swaileh restaurant in your own kitchen? This restaurant-style chicken corn soup is the perfect recipe to try. Known for its creamy texture, savory chicken, and sweet corn, this soup is a flavorful delight that’s sure to become a favorite in your household. This delicious chicken cornRead more
This white bread recipe will be a classic and will be a keeper for you all. This bread is so soft, fluffy and very light. Everybody will think you got this bread from a bakery. Today, I’m excited to share a recipe that has become a staple in my home: super soft homemade white bread.Read more
Spiced chicken fajita wrapped inside mini tortillas with chilli mayo and butter toasted is the best dinner or lunch you can make within 30 minutes time. The chicken turned out incredibly delicious and juicy and the flavor is just too good to be true. These flavorful chicken filling can be used as a sandwich filling,Read more
Papa Roti buns, also known as Mexican coffee buns, are exceptionally soft buns characterized by their tantalizing aroma. When you take a bite into the warm bun, you’re greeted with a satisfying crunch from the sweet, caramelized coffee topping that melts like butter in your mouth. Traditionally, Papa Roti buns have a warm, slightly saltyRead more
Palada Payasam is a classic Kerala-style pudding made from milk and sugar, with its highlight being the palada or rice chips. My sister’s (ethatha) version of this beloved dessert is quick and instant, using rice palada, coconut milk, and condensed milk. The result is so deliciously creamy and sweet that you won’t be able toRead more
A flavorful, spicy, and easy to prepare dry chicken recipe that goes amazingly well with chapathi, porota or even rice.
Dumplings with Umami flavored spicy chicken filling served with flavor packed chilli oil. There is also a recipe for homemade dumpling wrapper which turns out amazingly good everytime. Recipe fully inspired from mywanderinghome
Soft homemade Naan bread with just two basic ingredients. Easy and delicious Naan everytime. Today, I’m thrilled to share with you a game-changing recipe for two-ingredient perfect naan (excluding the salt) that will elevate your homemade bread game to new heights. With just two simple ingredients and minimal effort, you’ll achieve naan with a heavenlyRead more
Get ready to upgrade your breakfast game with these Perfect White Chocolate Waffles! They’re crispy on the outside, soft and chewy inside, with pockets of creamy white chocolate that melt in your mouth. This recipe is super simple, making it a total win for any morning. Dive into these golden beauties that balance the perfectRead more
Flavor packed butter chicken stuffed inside homemade soft and fluffy bread. These turn out super yummy and addictive. Perfect for a get together or for feeding a crowd!! Flavor packed butter chicken stuffed inside homemade soft and fluffy bread. These turn out super yummy and addictive. Perfect for a get together or for feeding aRead more
The most popular Milk Cake/ Tres leches made the easy way with store bought pound cake, homemade milk mixture and topped with a lightly sweet mascarpone cream. The most popular Milk Cake/ Tres leches made the easy way with store bought pound cake, homemade milk mixture and topped with a lightly sweet mascarpone cream.
A layered Middle Eastern dessert, Aish el Saraya which contains layers of powdered rusk soaked in sugar syrup, an eggless creamy custard, pistachios and thick cream. This would be the perfect dessert to serve during Eid. We love desserts! And if it is Arabic sweets, we love them even more. You all must be awareRead more
Weird name huh! I know, but couldn’t think of any other name more apt for this dish. Im calling it so because the masala is made with Indian ingredients, but in the end a single ingredient is added which will give the rice a very authentic Arabic aroma and taste. What is it? Well, itRead more
With this recipe you are no more than 1 minute away from a delicious chocolate cake. No, it actually takes only 45 seconds. Isn’t it amazing? I have seen this concept floating around the internet for a while, but didn’t give it much thought until I saw this recipe in my most faav chef’s blogRead more
Kerala cuisine is well known for its flavorful fish and seafood delicacies. Malayalis just love anything with fish. In my family, no lunch time is complete without a fish curry or fish fry. Its a must thing in the menu. If there is one thing which is always there in my fridge, it is curryRead more
If you love mars chocolate or not, you are definitely gonna love this one! I am not a big fan of mars chocolate, but i love these beauties. The combination of chocolate, butter and cornflakes is simply mind blowing. All the caramel, chocolate and nougat melts beautifully into a gooey sticky mess which pairs soRead more
This is my first rice recipe post in my blog. To be frank this was the first fried rice i made, ever. Otherwise i used to enjoy my mom’s or sister’s creations when i was back home in Dubai. From here, even though i always get to have fried rice from restaurants, i was missingRead more
A Swiss Roll Cake made with just 4 ingredients. This is very easy to put together and you wouldn’t need an oven to make this cake, this is made on stovetop. Fill it with Nutella or your favorite filling and enjoy it till the last crumb. Whenever I visit my aunt katheeja’s place in India, thisRead more
Yes yes! Another dessert recipe coming your way. By now you all might have figured out that i have a sweeet sweet tooth. Well, who doesn’t? I mean who doesn’t have craving for sweets? 😊 This is a very royal kinda dessert. It has got cashews, almonds, and saffron, all of which gives a veryRead more
I really love KFC Coleslaw and I have tried many, many recipes to create the duplicate. This one is the best by far. Its nice and creamy and really goes well as a side dish with fried chicken or grill, sandwich or you can eat it just like that. This one is so easy toRead more
Roasted Chicken Leg Quarters is a dish that is easy to make, and it tastes like you spent hours on this dish. This dish is perfect for when you are running out of time, or even when you want something that will remind you of comfort food. But unlike fried chicken legs, which while tasty,Read more
Kanafeh (You might also find it spelled knafe, kunafeh, knafah, konafah, konafeh), is a cheese pastry soaked in sweet sugar-based syrup. It consists of two layers of the shredded phyllo with a cheesy cream filling. It is traditionally served warm with a drizzle of simple syrup. Kanafeh is a speciality especially in Lebanon, Turkey,Read more
Umm Ali is an Egyptian dessert, almost like a bread pudding. Literally, Umm Ali means the mother of Ali but in the culinary world, Um Ali is a traditional dessert that was named after the lady who invented it. There are many stories behind the name of this dessert. Just google it and you canRead more
Garlic bread is an absolute crowd pleaser. It is made with nothing more than a good loaf of bread, a heavy dose of garlic and tons of butter or olive oil. It is crusty and crunchy on the outside and soft and full of flavorful garlic and cheese on the inside. Yummilicious! Nothing beats theRead more
