Buttermilk Biscuits

These buttermilk biscuits are a like a breeze to make and you’ll need only 30 minutes to make it. The outside is lightly crisp while the inside is super light and fluffy with buttery layers throughout. These buttermilk biscuits are not the regular biscuits we know of, the one we dip in tea..nope, not that.Read more

Choco-Cake Bites

Mini bite sized chocolate cakes topped with Nutella which are extremely moist and delicious. It was my son’s Mid-Term break in school this week and as usual he wanted to do something fun. So I thought why not bring the kids for my next YouTube video as you all seem to enjoy videos with them.Read more

Chicken Maqlouba/Maqloubeh

Maqlouba/Maqloubeh is a Palestinian traditional food which literally means upside-down rice. It consists of meat, rice and fried vegetable like potato and eggplant placed in a pot which is flipped upside down at the time of serving. I have been thinking of trying out Maqloubah for a long time and I finally got to makingRead more

Cheese Bread with a No Knead, Melt in the Mouth Bread

A very simple to make cheese bread with a soft, melt in the mouth bread base. The dough can be prepared in no time as it involves only blending the wet ingredients and pouringit into the flour and mixing it together, no kneading required.  This cheese bread resembles the Arabic Fatayer/Manaish a lot but IRead more

Murgh Kalimirch / Pepper Chicken

A spicy chicken curry with a rich, thick gravy flavored with lots of black pepper. This curry goes amazingly well with chapathi or rice.  Have you ever had a recipe which you used to make a lot on repeat and then you stopped making it all of a sudden. Then you just remember that dishRead more

3 Ingredient Tissue Paper Crepes/Dosa (Gluten Free)

Tissue Paper Crepes, Gluten free rice crepes made with just three main ingredients that turns out soft and thin like tissue paper. Have it with Clarified butter (Ghee), sugar and coconut milk for breakfast or with spicy chicken curry for lunch or dinner. It literally melts in the mouth. Here is another amazing recipe whichRead more

Tadka Daal/ Tempered Lentils Curry

Rich lentils (daal) curry with a flavor packed tempering (Tadka) that takes this daal curry to the next level. Have it with rice, chapathi or even just as it is and I promise that it is outrageously delicious. Daal is the most staple dish in most Indian households. All you need is a handful ofRead more

Chocolate Cavity Cake with Oreo Pudding

A moist Chocolate hot milk cake with a cavity filled with an indulgent Oreo pudding. It is then Topped with Nutella which means you get more deliciousness in every bite. This cake is every chocolate lovers dream. This has a flavorful, moist chocolate cake with a thick layer of rich Oreo Pudding in the centerRead more

Mini Sweet Cheese Fried Bread

Mini deep fried sweet cheese bread which are light, airy and super addictive. Serve it with a generous drizzle of Maple syrup/ Honey/ Nutella and enjoy!! We have been doing a lot of deep frying lately and I think it’s high time I pause it for sometime. But I am so tempted to make thisRead more

Turkish Bazlama-Super Soft Turkish Flatbread

Turkish Bazlama is a yeast leavened flat bread which turns out super soft and fluffy.This is very similar to Indian naan and also Arabic kubus but this is thicker and softer. I love making flatbread which puffs up and forms pockets. It is so satisfying to see the bread puffing up, I feel its anRead more

Chicken Fajita Pull-Apart Sliders

These Pull-Apart Sliders are a crowd pleaser with a flavor packed Chicken Fajita filling, jalapeños and stringy cheese. These Chicken Fajita Pull-Apart Sliders are perfect to have on a cozy evening, tucked inside a blanket on the couch when watching a nice something on TV. We always love to have dinners like this especially onRead more

African Doughnuts/ Doughnut Drops-15 minutes recipe

A very tasty African Doughnuts that is crunchy on the outside but pillowy soft on the inside. These bite sized treats are sure to win the hearts of kids and grown ups alike. We are obsessed with these doughnuts. I warn you, when you know how easy it is to make these doughnuts you’ll beRead more