A creamy, naturally sweet berry chia pudding that makes an easy, nutritious and delicious make-ahead breakfast. This berry chia pudding is one of my favourite make-ahead breakfasts. I make it by blending frozen berries with Greek yogurt, milk, chia seeds, vanilla and a little honey, then leaving it in the fridge to set overnight. It’sRead more
A deep fried crisp chicken fry with Indian flavors. This chicken fry can be eaten as an appetizer, or with main course or you can even make chilli chicken with it. The last option was what I opted for. I made chilli chicken dry with this fried chicken by tossing it in a spicy sauce.Read more
I love fried chicken! Who doesn’t, right? Growing up in Dubai, Fried chicken mainly KFC played a major role in my life. Those days when we eat out the only options we had was either KFC, or Pizza hut or few other Indian and Arabic restaurants. I used to get super excited whenRead more
After two sweet dishes lets move on to something savory, spicy and a little sweet at the same time. Here comes the recipe of my all time favorite, sweet and spicy chicken fry. This is my mums signature dish. Sooo easy yet finger licking good. This dish makes me drool, literally! Actually my momRead more