Gluten free Brownies (Sugar free, Dairy free)
This is the best recipe for gluten free brownies. The coconut oil and almond flour combination is on another level which will win your hearts for sure.
- 2/3 cup raw honey
- 1/3 cup coconut oil/ melted butter
- 1 tbsp vanilla essence
- 3 eggs
- 1 cup almond flour
- 1/4 cup cocoa powder or raw cacao
- 1/4 tsp baking soda
- 1/4 tsp salt
Preheat oven to 180 degree C. Grease an 8x8x2 inch square baking pan and keep it aside.
In a bowl combine oil, honey, vanilla and eggs. Whisk it until smooth.
Add in almond flour, cocoa powder, baking soda and salt and combine.
add chocolate chips if you like. Pour this into the baking pan and bake for approximately 25 minutes until toothpuck inserted comes out clean. (the center shouldn't be jiggly)
Let it cool and cut slices and enjoy.