Sheets Crisps Dessert
An incredibly easy, delicious dessert which requires only 3 main ingredients. If you have leftover samosa sheets, then make these sweet crisps with which you'll get addicted for sure, It’s so good!!
- Samosa sheets
- Sealing paste made with flour and water
- Vegetable oil for deep frying
Make a sealing paste by mixing about 1 tbsp flour with few tsps of water.
Cut the sheets into two halves.
Take samosa sheets and brush paste on the tip of one side of the sheet. Fold it and seal the edges. Make as many as you like.
Similarly, spread paste and roll the sheet and seal the end.
Deep fry these.
Place in a serving plate and spread melted Nutella and Lotus. For garnish add powdered pistachios.